Fresh pasta needs only two ingredients and no special machine. Here is our simplest recipe for two people.
Ingredients
- 200 g flour
- 2 eggs
- A pinch of salt
- Olive oil, garlic and parmesan to serve
Method
Make a well in the flour, crack in the eggs and mix with a fork. Knead for eight minutes, rest for twenty, then roll thin and cut into ribbons. Boil for two minutes and toss with garlic oil.