{"id":3152,"date":"2026-10-01T09:00:00","date_gmt":"2026-10-01T09:00:00","guid":{"rendered":"https:\/\/shapekode.com\/product\/shapeblock\/smoked-pulled-pork-with-vinegar-slaw\/"},"modified":"2026-10-01T09:00:00","modified_gmt":"2026-10-01T09:00:00","slug":"smoked-pulled-pork-with-vinegar-slaw","status":"publish","type":"post","link":"https:\/\/shapekode.com\/product\/shapeblock\/smoked-pulled-pork-with-vinegar-slaw\/","title":{"rendered":"Smoked Pulled Pork with Vinegar Slaw"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Pork shoulder is the most forgiving cut you can put on a smoker, and the best excuse to invite the whole street over.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Serves 12 \u00b7 Prep 30 min \u00b7 Smoke 10 hrs<\/strong><\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Ingredients<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>8 lb bone-in pork shoulder<\/li>\n\n\n<li>\u00bc cup brown sugar<\/li>\n\n\n<li>2 tbsp paprika<\/li>\n\n\n<li>1 tbsp black pepper<\/li>\n\n\n<li>Hickory chunks<\/li>\n\n\n<li>Cabbage, cider vinegar, sugar for the slaw<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Method<\/h2>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Rub the shoulder the night before.<\/li>\n\n\n<li>Smoke at 250\u00b0F until it reaches 203\u00b0F inside, 9\u201311 hours.<\/li>\n\n\n<li>Rest wrapped for an hour, then pull.<\/li>\n\n\n<li>Pile onto buns with the vinegar slaw.<\/li>\n<\/ol>\n\n\n\n<p class=\"wp-block-paragraph\">No smoker? A low oven and a spoon of smoked paprika gets you most of the way.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ten hours low and slow over hickory, a peppery bark and a tangy slaw to cut through it. Feeds a crowd on game day.<\/p>\n","protected":false},"author":1,"featured_media":3151,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_blockode_hide_title":false,"footnotes":""},"categories":[25,21],"tags":[],"class_list":["post-3152","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-bbq-grill","category-demo"],"_links":{"self":[{"href":"https:\/\/shapekode.com\/product\/shapeblock\/wp-json\/wp\/v2\/posts\/3152","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/shapekode.com\/product\/shapeblock\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/shapekode.com\/product\/shapeblock\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/shapekode.com\/product\/shapeblock\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/shapekode.com\/product\/shapeblock\/wp-json\/wp\/v2\/comments?post=3152"}],"version-history":[{"count":0,"href":"https:\/\/shapekode.com\/product\/shapeblock\/wp-json\/wp\/v2\/posts\/3152\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/shapekode.com\/product\/shapeblock\/wp-json\/wp\/v2\/media\/3151"}],"wp:attachment":[{"href":"https:\/\/shapekode.com\/product\/shapeblock\/wp-json\/wp\/v2\/media?parent=3152"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/shapekode.com\/product\/shapeblock\/wp-json\/wp\/v2\/categories?post=3152"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/shapekode.com\/product\/shapeblock\/wp-json\/wp\/v2\/tags?post=3152"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}